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Watermelon Smoothie Bowl First Image First Image

Watermelon Smoothie Bowl

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A refreshing and creamy watermelon smoothie bowl perfect for a hot summer day.

  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 cups watermelon, cubed
  • 1 banana, frozen
  • 1/2 cup coconut water
  • 1/4 cup Greek yogurt
  • 1 tablespoon honey (optional)
  • 1/4 cup granola
  • 1/4 cup sliced almonds
  • 1/4 cup fresh mint leaves

Instructions

  1. Blend the watermelon, frozen banana, coconut water, Greek yogurt, and honey (if using) until smooth.
  2. Pour the smoothie into a bowl.
  3. Top with granola, sliced almonds, and fresh mint leaves.
  4. Serve immediately and enjoy!

Notes

  • For a thicker consistency, add more frozen banana or reduce the coconut water.
  • Feel free to customize toppings with your favorites like berries or seeds.
  • Author: olivia RECIPES
  • Prep Time: 10 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 bowl
  • Calories: 200
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 5mg