Ingredients
Scale
- 2 cups raw almonds
- 1 cup orange juice
- 1 tablespoon orange zest
- 2 tablespoons stevia or preferred sugar substitute
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, combine orange juice, orange zest, and stevia, and bring to a boil.
- Add the almonds and cook for 5 minutes, stirring frequently.
- Spread the almonds onto a baking sheet lined with parchment paper.
- Bake for 15 minutes, stirring halfway through, until golden and fragrant.
- Allow to cool before serving.
Notes
- For added flavor, consider adding a pinch of cinnamon.
- Store in an airtight container to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Sugar-Free
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 1g
- Sodium: 5mg
- Fat: 16g
- Saturated Fat: 1g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
