Ingredients
Scale
- 1 package Ritz crackers
- 8 ounces cream cheese, softened
- 4 ounces sliced deli meat (turkey or ham)
- 4 ounces sliced cheese (cheddar or Swiss)
- 1 tablespoon mustard
Instructions
- Spread a layer of cream cheese on one Ritz cracker.
- Place a slice of deli meat on top of the cream cheese.
- Add a slice of cheese on top of the deli meat.
- Spread a little mustard on another Ritz cracker and place it on top to make a sandwich.
- Repeat the process until all ingredients are used.
- Serve immediately or refrigerate until ready to serve.
Notes
- Feel free to add vegetables like lettuce or tomato for extra flavor.
- These sandwiches can also be made with different kinds of crackers.
- Prep Time: 10 minutes
- Category: Appetizers
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 sandwiches
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg