Introduction to Peppermint Stripe Cookies
The holiday season brings a unique charm, and what better way to celebrate than with delicious peppermint stripe cookies? These festive treats not only embody the spirit of the holidays but also serve as a delightful addition to any gathering or cozy night in. Imagine the warmth of your kitchen filled with the sweet aroma of baking cookies, as the rich notes of peppermint mingle with the creamy white chocolate.
The Allure of Peppermint Stripe Cookies
Peppermint stripe cookies are a perfect blend of flavors and textures, making them an irresistible choice for both young and old. The combination of buttery dough, crunchy peppermint candies, and smooth white chocolate creates a delightful experience in every bite. They are not just visually appealing with their festive colors but also offer a satisfying crunch, making them a favorite among homemade-food lovers.
Why You Should Bake Them
Baking these cookies is not only rewarding but also a great way to bring friends and family together. The process is simple enough to involve everyone, from measuring ingredients to decorating the finished cookies. Plus, they make for wonderful gifts that can be shared with neighbors, coworkers, or loved ones. If you’re time-pressed but still want to impress, these cookies are your go-to recipe for a treat that looks and tastes like a labor of love without the extensive effort.
In summary, peppermint stripe cookies are a delightful way to celebrate the season, offering joy in both taste and presentation. So why not gather your ingredients and start baking? Your holiday celebrations will undoubtedly be brighter with these treats in hand.
Key Ingredients
Unsalted Butter (1 cup)
Unsalted butter is essential for providing richness and moisture to the cookies. Softened to room temperature, it blends effortlessly with sugar to create a creamy texture that serves as the base for these delicious treats.
Granulated Sugar (1 cup)
Granulated sugar adds sweetness and helps achieve that perfect cookie texture. It also contributes to the cookies’ beautiful golden color as they bake, enhancing their visual appeal.
Egg (1)
The egg acts as a binding agent, helping to hold the dough together while adding moisture. It also contributes to the cookies’ tenderness and overall structure, making each bite delightful.
Vanilla Extract (1 teaspoon)
Vanilla extract is a must-have flavor enhancer that complements the sweetness of the cookies. Its warm notes round out the flavor profile, making each cookie taste even more inviting.
All-Purpose Flour (2 cups)
All-purpose flour provides the structure needed for the cookies. It balances the richness of the butter and the sweetness of the sugar, resulting in a cookie that is both sturdy and tender.
Salt (1/2 teaspoon)
A pinch of salt elevates the overall flavor of the cookies, enhancing their sweetness while balancing the rich ingredients. It’s a small but crucial addition that shouldn’t be overlooked.
Peppermint Extract (1/2 teaspoon)
Peppermint extract gives these cookies their signature flavor, infusing them with a refreshing minty taste. It’s perfect for the holiday season, creating that festive spirit in every bite.
Crushed Peppermint Candies (1/2 cup)
Crushed peppermint candies add a delightful crunch and a burst of flavor. They not only enhance the taste but also provide a beautiful visual contrast, making the cookies truly festive.
White Chocolate Chips (1 cup)
White chocolate chips bring a creamy sweetness that pairs beautifully with the peppermint flavors. They add richness and a touch of indulgence, making these cookies a special treat for the holidays.
Peppermint stripe cookies are a delightful combination of these key ingredients, creating a festive treat perfect for holiday gatherings.
Why You’ll Love This Recipe
Peppermint stripe cookies are not just a treat; they’re an experience that brings joy and nostalgia, perfect for the holiday season. With their delightful combination of rich butter, sweet white chocolate, and invigorating peppermint, these cookies are sure to impress guests and family alike.
A Festive Flavor Combination
What makes these cookies truly special is their unique flavor profile. The refreshing taste of peppermint, combined with the creamy sweetness of white chocolate, creates a cookie that’s both comforting and festive. Each bite is a celebration of the season, making them an ideal addition to holiday gatherings or cozy evenings by the fire.
Simple and Quick to Prepare
For young professionals and time-pressed bakers, this recipe is a dream. With a prep time of just 15 minutes and a total cooking time of 12 minutes, you can whip up a batch of 24 cookies without disrupting your busy schedule. Plus, the straightforward steps make it easy to involve friends or family in the baking process, turning it into a fun holiday activity.
Perfect for Gifting
These cookies also make for wonderful gifts. Whether you’re sharing them with neighbors or presenting them at a holiday party, their festive appearance and delicious flavor will surely bring smiles. Wrapped in a decorative box or placed in a jar, peppermint stripe cookies are a heartfelt way to spread holiday cheer.
In summary, peppermint stripe cookies are a delightful treat that combine festive flavors, quick preparation, and the joy of sharing, making them a must-bake this holiday season.
Variations
Peppermint stripe cookies are versatile and can easily be tailored to suit different tastes and occasions. Whether you want to experiment with flavors or make them more festive, here are some delightful variations to consider.
Chocolate Peppermint Stripe Cookies
For a richer flavor, try adding cocoa powder to the dough. Simply replace 1/2 cup of the all-purpose flour with unsweetened cocoa powder. This will give you a delicious chocolate base that pairs perfectly with the peppermint and white chocolate. The result is a decadent treat that chocolate lovers will adore.
Gluten-Free Option
If you’re catering to gluten-free guests, swap out the all-purpose flour for a gluten-free baking blend. Ensure that the blend you choose is designed for measuring cup-for-cup use. This variation allows everyone to enjoy peppermint stripe cookies without compromising on taste or texture.
Seasonal Additions
To make your cookies even more festive, consider incorporating seasonal spices such as cinnamon or nutmeg. A teaspoon of ground cinnamon mixed into the dough will add warmth and depth, enhancing the holiday spirit. You can also sprinkle some crushed candy canes on top of the cookies before baking for an extra touch of festive flair.
By trying these variations, you can create a new twist on the classic peppermint stripe cookies, pleasing diverse palates and celebrating the season in style. Each variation offers a unique taste experience while maintaining the core essence of the original recipe.

Cooking Tips and Notes
Baking perfect peppermint stripe cookies is as much about technique as it is about ingredients. Here are some helpful tips and notes to ensure your cookies come out delicious every time.
Achieving the Perfect Texture
To achieve that ideal chewy yet slightly crispy texture, be careful not to overmix the dough once you add the flour. Overmixing can lead to tough cookies. Mix just until the flour is incorporated, then gently fold in the crushed peppermint candies and white chocolate chips. This will keep your cookies soft and tender.
Monitoring Bake Time
Every oven is different, so keep an eye on your cookies as they bake. Start checking them at the 10-minute mark. They should be lightly golden around the edges but still soft in the middle. If you let them cool on the baking sheet for a couple of minutes, they will continue to firm up and achieve that perfect chewy texture.
Storing Your Cookies
To keep your peppermint stripe cookies fresh, store them in an airtight container at room temperature. They’ll stay delicious for up to a week. If you want to keep them longer, consider freezing them. Just make sure to layer them with parchment paper to prevent sticking.
These cooking tips will help you create peppermint stripe cookies that are not only tasty but also visually appealing. Happy baking!
Serving Suggestions
Peppermint stripe cookies are a delightful treat that can be enjoyed in various ways, making them perfect for holiday gatherings or cozy family nights. Here are some serving suggestions to enhance your cookie experience.
With Hot Beverages
Pair these cookies with a warm cup of hot cocoa, coffee, or tea. The rich flavors of the peppermint and white chocolate complement the warmth of the drinks, creating a comforting combination that’s perfect for chilly evenings. Imagine enjoying a cookie while wrapped in a blanket, savoring the festive flavors of the season.
Cookie Platters
Consider serving your peppermint stripe cookies on a beautifully arranged platter alongside other holiday treats. Add some festive elements like chocolate-covered pretzels or gingerbread cookies to create an inviting dessert spread. This makes for a visually appealing centerpiece at any gathering and allows guests to sample a variety of flavors.
Gift Giving
These cookies also make fantastic gifts! Package them in decorative tins or boxes, perhaps with a handwritten note. They are a thoughtful way to share holiday cheer with friends, family, or coworkers, and homemade cookies always have a special touch that store-bought treats can’t match.
In summary, whether enjoyed with a warm drink, as part of a cookie platter, or gifted to loved ones, peppermint stripe cookies are versatile and festive treats that everyone will love.

Time Breakdown
Understanding the time involved in baking peppermint stripe cookies is essential for planning your holiday baking. This breakdown will help you make the most of your kitchen time.
Preparation
Preparation for these delicious cookies takes about 15 minutes, allowing you to gather ingredients, cream the butter and sugar, and mix everything together. This short prep time makes it easy to fit into even the busiest schedules.
Cooking/Baking
Once your dough is ready, baking takes just 10 to 12 minutes in a preheated oven at 350°F (175°C). Keep an eye on the cookies as they bake to ensure they reach that perfect golden edge without overcooking.
Total
In total, you’re looking at around 27 minutes from start to finish, including both preparation and baking times. This quick turnaround means you can whip up a batch of peppermint stripe cookies in no time, making them a great option for last-minute holiday gatherings or cozy nights in.
With this efficient time breakdown, you can easily incorporate these festive treats into your holiday plans!
Nutritional Facts
Understanding the nutritional content of peppermint stripe cookies can help you enjoy them mindfully during the holiday season. Each cookie contains approximately 120 calories, making them a delightful treat that can fit into your daily routine.
With 10 grams of sugar and 7 grams of fat, these cookies offer a sweet indulgence without being overly heavy. They also contain 15 grams of carbohydrates and a modest amount of protein at 1 gram per cookie. For those monitoring their dietary intake, be aware that each cookie has 30 milligrams of cholesterol and 50 milligrams of sodium, making them an occasional treat to savor.
Enjoy peppermint stripe cookies as part of your holiday celebrations, and feel free to share them with friends and family!
FAQ based on “People Also Ask” section
What are peppermint stripe cookies?
Peppermint stripe cookies are festive treats made with a delightful combination of butter, sugar, flour, and peppermint flavors, often enhanced with white chocolate and crushed peppermint candies. These cookies are perfect for holiday celebrations and gatherings, offering a sweet and refreshing taste that embodies the spirit of the season.
How can I make my peppermint stripe cookies more peppermint-flavored?
To intensify the peppermint flavor in your cookies, simply increase the peppermint extract to 1 teaspoon instead of the original 1/2 teaspoon. This will give your cookies a stronger minty taste, making them even more refreshing and delightful, especially during the holiday season.
Can I freeze peppermint stripe cookies?
Yes, peppermint stripe cookies freeze well! To freeze, allow them to cool completely, then store them in an airtight container with parchment paper between layers to prevent sticking. They can be frozen for up to three months, making it easy to enjoy a sweet treat whenever you desire.
How long do peppermint stripe cookies last?
When stored in an airtight container at room temperature, peppermint stripe cookies will stay fresh for about a week. For longer storage, consider freezing them, which can extend their shelf life significantly while maintaining their flavor and texture.
Conclusion
Peppermint stripe cookies are the perfect festive treat to brighten up your holiday celebrations. With their delightful blend of peppermint and white chocolate, these cookies not only taste amazing but also bring a visual appeal that enhances any dessert table.
Baking these cookies is a simple process that anyone can enjoy, making it an excellent activity for friends and family during the busy holiday season. Whether you’re sharing them at a gathering, gifting them to loved ones, or simply indulging in a cozy night at home, peppermint stripe cookies are sure to spread joy.
So gather your ingredients, preheat your oven, and get ready to whip up a batch of these delicious cookies. Don’t forget to save and share this recipe with fellow homemade-food lovers who will appreciate the festive spirit these treats bring!
Print
Peppermint Stripe Cookies
Delicious peppermint stripe cookies that are perfect for the holidays.
- Total Time: 27 minutes
- Yield: 24 cookies 1x
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon peppermint extract
- 1/2 cup peppermint candies, crushed
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Beat in the egg and vanilla extract, then stir in the flour, salt, and peppermint extract.
- Fold in the crushed peppermint candies and white chocolate chips.
- Drop rounded tablespoons of dough onto ungreased cookie sheets.
- Bake for 10-12 minutes in the preheated oven.
- Let cool on wire racks.
Notes
- For a stronger peppermint flavor, increase the peppermint extract to 1 teaspoon.
- Store cookies in an airtight container to maintain freshness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg

