Introduction
The holiday season is a time for joy, celebration, and of course, delicious treats! One dessert that perfectly captures the spirit of Christmas is the No-Bake Christmas Oreo Lasagna. This delightful dessert combines layers of creamy goodness with the beloved chocolatey crunch of Oreo cookies, creating a festive dish that is sure to impress your friends and family.
In just a few simple steps, you can whip up this no-bake wonder that not only looks stunning but also tastes divine. Imagine a dessert that requires minimal effort yet delivers maximum flavor and satisfaction. Whether you’re hosting a holiday gathering or looking for a sweet treat to enjoy at home, this Oreo lasagna is a perfect choice. Its rich, creamy layers and delightful crunch will have everyone coming back for seconds.
So, gather your ingredients and let’s dive into a recipe that will become a cherished holiday tradition in your home. With the No-Bake Christmas Oreo Lasagna, you’ll bring smiles and sweet memories to your holiday celebrations!
Key Ingredients
Oreo Cookies (1 package)
Oreo cookies are the star of this dessert, providing a delightful crunch and a rich chocolate flavor. They form the base of the lasagna, creating a perfect contrast to the creamy layers above.
Butter (1/2 cup, melted)
Melted butter binds the crushed Oreo cookies together, contributing to a rich and buttery crust that holds the dessert intact. It enhances the overall flavor and adds a smooth texture to the base.
Cream Cheese (2 packages, softened)
Cream cheese is essential for achieving a creamy and luscious texture in the layers of the lasagna. Its tangy flavor complements the sweetness of the dessert, creating a balanced taste that everyone will love.
Powdered Sugar (1 cup)
Powdered sugar sweetens the cream cheese mixture, helping to achieve that delightful sweetness without the graininess. It mixes seamlessly, ensuring a smooth and creamy filling.
Heavy Cream (1 cup)
Heavy cream is whipped to create light and airy layers that add volume and richness to the dessert. This ingredient is key to achieving those fluffy textures that make each bite a delight.
Vanilla Extract (1 teaspoon)
Vanilla extract adds a warm and aromatic flavor that enhances the overall taste of the dessert. It beautifully complements the cream cheese and whipped cream, elevating the sweetness.
Chocolate Pudding Mix (1 package)
The chocolate pudding mix provides a rich and creamy layer that adds depth to the lasagna. It introduces a luscious chocolate flavor that pairs perfectly with the other ingredients.
Milk (2 cups)
Milk is used to prepare the chocolate pudding, ensuring the right consistency and creaminess. It plays a crucial role in achieving the smooth texture of the pudding layer.
Whipped Topping (1 cup)
Whipped topping is the finishing touch that gives the lasagna a light and fluffy appearance. It adds a sweet, airy layer on top, making the dessert visually appealing and indulgent.
Crushed Oreo Cookies (1/4 cup, for topping)
Crushed Oreo cookies sprinkled on top not only add a decorative touch but also provide an extra crunch that contrasts with the creamy layers. They enhance the visual appeal and flavor profile of the dessert.
Why You’ll Love This Recipe
A Festive Treat for Any Occasion
When it comes to holiday desserts, the No-Bake Christmas Oreo Lasagna stands out as a festive favorite. This dessert is not just visually appealing with its layered presentation; it also delivers a delightful combination of flavors and textures that make it a crowd-pleaser. Whether you’re celebrating Christmas, hosting a party, or simply indulging in a sweet treat, this recipe is sure to impress.
Quick and Easy to Make
One of the best things about this recipe is its simplicity. With minimal prep time of just 20 minutes, you can create a stunning dessert that doesn’t require any baking. This is perfect for young professionals and busy food lovers who want to spend less time in the kitchen and more time enjoying the holidays with friends and family. Plus, it can be made ahead of time, allowing it to chill and set in the fridge, so you can focus on other holiday preparations.
Layers of Flavor and Texture
The combination of creamy layers filled with rich cream cheese and fluffy whipped topping, contrasted with the crunch of Oreo cookies, creates a delightful experience with every bite. The chocolate pudding layer adds an additional depth of flavor that will leave your guests raving. It’s a dessert that beautifully balances sweetness and creaminess, making it suitable for any palate.
In summary, this No-Bake Christmas Oreo Lasagna is not only a festive and delicious dessert but also a hassle-free option for the busy holiday season. Its layers of flavor and easy preparation make it a must-try!
Variations
Flavor Twists
If you want to mix things up, consider adding different flavors to your No-Bake Christmas Oreo Lasagna. For instance, substitute the chocolate pudding with vanilla or even pistachio pudding for a unique twist. You can also incorporate peppermint extract into the cream cheese mixture during the holidays for a refreshing minty flavor that pairs perfectly with the chocolate.
Alternate Toppings
While crushed Oreo cookies are the traditional topping, feel free to get creative! You could use crushed candy canes for a festive crunch, or drizzle melted chocolate on top for an extra indulgent touch. Fresh fruit, like raspberries or strawberries, can also add a pop of color and a burst of tartness that beautifully contrasts with the sweet layers.
Healthier Options
For those looking for a lighter version, consider using reduced-fat cream cheese and whipped topping. You can also swap out some of the sugar for a sugar substitute to cut down on calories. Additionally, using whole grain or gluten-free cookies can make this dessert accommodating for various dietary needs without sacrificing flavor.
Experimenting with these variations can make each serving of No-Bake Christmas Oreo Lasagna a delightful surprise, ensuring that your guests always have something to look forward to!

Cooking Tips and Notes
Prepare Ahead of Time
One of the best features of the No-Bake Christmas Oreo Lasagna is that it can be prepared in advance. Make it a day ahead of your gathering and let it chill in the refrigerator overnight. This will not only enhance the flavors but also make your day-of preparations stress-free.
Chill for Optimal Texture
For the best texture, it’s crucial to let your lasagna chill for at least 4 hours, but overnight is even better. This allows the layers to set properly, giving you that perfect slice when serving. Remember, a well-chilled dessert ensures a delightful experience for everyone.
Customize Your Layers
Feel free to experiment with the layers of your lasagna! You can add fruit, like sliced strawberries or bananas, between the cream cheese and pudding layers for a refreshing twist. Additionally, using flavored whipped cream can bring a new dimension to the dessert, making each bite unique and exciting.
These tips will help you create a No-Bake Christmas Oreo Lasagna that is both delicious and visually stunning, ensuring it becomes the highlight of your holiday dessert table!
Serving Suggestions
Perfect Pairings
The No-Bake Christmas Oreo Lasagna pairs wonderfully with a variety of beverages. Consider serving it alongside a warm cup of coffee or hot cocoa for the ultimate cozy dessert experience. For a festive twist, a glass of peppermint hot chocolate complements the chocolatey layers beautifully.
Presentation Matters
To elevate the presentation, serve individual portions in clear cups, showcasing the beautiful layers. Garnish with a sprig of mint or a dusting of cocoa powder to add a touch of elegance. This not only makes it visually appealing but also adds a hint of flavor.
Fun Additions
For an extra festive touch, consider adding seasonal fruits like pomegranate seeds or mandarin slices on the side. They provide a refreshing contrast to the richness of the lasagna. You can also sprinkle some crushed candy canes on top for added color and a delightful crunch!

Time Breakdown
Preparation
20 minutes
Chilling Time
4 hours
Total
4 hours 20 minutes
To enjoy your delicious No-Bake Christmas Oreo Lasagna, plan ahead! Make sure to allocate enough chilling time for the dessert to set properly. This ensures the layers hold together beautifully when you serve it.
Nutritional Facts
The No-Bake Christmas Oreo Lasagna is not only a festive treat but also provides a satisfying nutritional profile. Each serving, which yields 12 servings in total, contains approximately 350 calories, making it a delightful indulgence during the holidays. With 25 grams of sugar and 22 grams of fat, it’s a sweet option that should be enjoyed in moderation. The dessert also includes 5 grams of protein and 30 grams of carbohydrates, ensuring a well-rounded experience. Enjoy this creamy, layered dessert as part of your holiday festivities!
FAQ based on “People Also Ask” section
Can I make No-Bake Christmas Oreo Lasagna ahead of time?
Yes, you can prepare this delicious dessert a day in advance. Making it ahead allows the layers to set perfectly and enhances the flavors. Just remember to keep it refrigerated until you’re ready to serve!
How long should I chill the lasagna before serving?
For the best texture and flavor, it’s recommended to chill the No-Bake Christmas Oreo Lasagna for at least 4 hours. However, overnight chilling is even better, as it allows the layers to meld beautifully.
Can I use different flavors of pudding?
Absolutely! While the recipe calls for chocolate pudding, you can experiment with vanilla, butterscotch, or even pumpkin spice pudding for a seasonal twist. Just make sure to follow the same mixing instructions for consistency.
Is this dessert suitable for vegetarians?
Yes, the No-Bake Christmas Oreo Lasagna is vegetarian-friendly. The ingredients used, such as cream cheese and heavy cream, do not contain meat products, making it a delightful option for those following a vegetarian diet.
Conclusion
The No-Bake Christmas Oreo Lasagna is not just a dessert; it’s a festive centerpiece that brings joy to any holiday gathering. With its layers of creamy goodness and the beloved crunch of Oreo cookies, this treat is sure to impress your guests and become a family favorite. The best part? It’s incredibly easy to make, allowing you to spend more time enjoying the festivities and less time in the kitchen.
We encourage you to try this delightful recipe and share it with your loved ones. Whether for a holiday party or a cozy night in, this dessert will add sweetness to your celebrations. Don’t forget to save this recipe for future gatherings, and feel free to experiment with your toppings and flavors to make it uniquely yours!
Print
No-Bake Christmas Oreo Lasagna
A festive and delicious no-bake dessert layered with Oreo cookies, cream cheese, and whipped cream.
- Total Time: 4 hours 20 minutes
- Yield: 12 servings 1x
Ingredients
- 1 package Oreo cookies
- 1/2 cup butter, melted
- 2 packages cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1 package chocolate pudding mix
- 2 cups milk
- 1 cup whipped topping
- 1/4 cup crushed Oreo cookies, for topping
Instructions
- Crush the Oreo cookies and mix with melted butter. Press into the bottom of a 9×13 dish to form the crust.
- In a bowl, blend the cream cheese and powdered sugar until smooth.
- In another bowl, whip the heavy cream and vanilla until stiff peaks form. Fold into the cream cheese mixture.
- Spread half of the cream cheese mixture over the crust.
- In a separate bowl, whisk together the chocolate pudding mix and milk until thickened. Spread over the cream cheese layer.
- Add the remaining cream cheese mixture on top of the pudding layer.
- Top with whipped topping and sprinkle crushed Oreos over the top.
- Refrigerate for at least 4 hours before serving.
Notes
- For a festive touch, consider using red and green sprinkles on top.
- Make sure to let it chill thoroughly for the best texture.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg

