Ingredients
Scale
- 1 cup almond milk
- 1 banana frozen
- 1 tablespoon spirulina powder
- 1 cup fresh spinach
- 1 tablespoon mint leaves
- 2 tablespoons cocoa nibs
- 1 tablespoon honey or maple syrup (optional)
Instructions
- In a blender, combine almond milk, frozen banana, spirulina powder, fresh spinach, and mint leaves.
- Blend until smooth.
- Add cocoa nibs and blend briefly to mix.
- Taste and add honey or maple syrup if desired, then blend again.
- Pour into a glass and enjoy.
Notes
- For a thicker consistency, add more frozen banana.
- Feel free to substitute almond milk with any nut or seed milk.
- Prep Time: 5 minutes
- Category: Smoothies
- Method: Blending
- Cuisine: Vegan
- Diet: Plant-based
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 14g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg