Ingredients
Scale
- 2 cans tuna, drained
- 1 cup shredded cheddar cheese
- 1 cup cream cheese
- 1/2 cup mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine drained tuna, shredded cheddar cheese, cream cheese, mayonnaise, garlic powder, onion powder, and paprika.
- Spread the mixture evenly into a greased casserole dish.
- Bake for 25-30 minutes or until bubbly and golden on top.
- Allow to cool slightly before serving.
Notes
- This dish pairs well with a fresh green salad.
- For extra flavor, you can add chopped green onions or bell peppers.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg