Ingredients
Scale
- 1 package crescent roll dough
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix cream cheese, cheddar cheese, bacon, garlic powder, and black pepper until well combined.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the cheese mixture on the wide end of each triangle.
- Roll the dough from the wide end to the pointed end, forming a small crescent.
- Place on a baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- These bites can be made ahead of time and refrigerated before baking.
- Feel free to substitute the bacon with diced ham or sausage.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg