Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 4 cloves garlic, minced
- 2 sprigs fresh rosemary, chopped
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix honey, garlic, rosemary, soy sauce, and olive oil.
- Place chicken thighs in a baking dish and season with salt and pepper.
- Pour the honey garlic mixture over the chicken.
- Bake for 30-35 minutes until the chicken is cooked through and caramelized.
- Serve hot with your favorite sides.
Notes
- For best flavor, marinate the chicken for a few hours or overnight.
- This dish pairs well with roasted vegetables or rice.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 20g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg
