Ingredients
Scale
- 1 box brownie mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1/4 cup water
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine the brownie mix, eggs, oil, and water. Stir until well combined.
- Pour the batter into a donut pan.
- Bake for 10-12 minutes or until a toothpick comes out clean.
- Let the donuts cool. Melt the white chocolate chips in a microwave-safe bowl.
- Drizzle the melted white chocolate over the cooled donuts.
- Allow the chocolate to set before serving.
Notes
- Using a donut pan helps achieve the perfect donut shape.
- For extra flavor, add sprinkles on top of the white chocolate drizzle.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg