Introduction to Christmas Kitchen Sink Cookies
The holiday season is here, and what better way to celebrate than with a batch of delightful Christmas Kitchen Sink Cookies? These cookies are a festive medley of flavors and textures, making them a perfect treat for gatherings, family dinners, or just to enjoy at home. Filled with chocolate chips, nuts, M&M’s, and dried cranberries, they are a delightful surprise in every bite.
A Cookie for Everyone
Designed to satisfy a variety of tastes, these cookies combine sweet and salty elements, ensuring that everyone in your circle can find something to love. The blend of chocolate and candy adds a cheerful touch, while the nuts provide a satisfying crunch. Plus, they are incredibly easy to make, which is a boon for busy young professionals and homemade-food lovers who want to whip up something special without spending hours in the kitchen.
Why They’re Perfect for the Holidays
Christmas Kitchen Sink Cookies are not just delicious; they are also a wonderful way to use up any leftover ingredients you might have around the house. This flexibility allows you to customize the cookies based on your preferences or what you have on hand, making them a truly versatile holiday treat. With their delightful mix of flavors, they are sure to become a staple in your holiday baking repertoire.
So, gather your ingredients, preheat that oven, and get ready to bake these scrumptious cookies that embody the spirit of the season. Happy Holidays! 🎄🍪
Key Ingredients
When it comes to baking the perfect Christmas Kitchen Sink Cookies, each ingredient plays a crucial role in creating the ultimate festive treat. Here’s a closer look at the key ingredients that make these cookies so delightful.
Dough Ingredients
Unsalted Butter (1 cup): The foundation of the cookie dough, softened unsalted butter adds richness and helps achieve a tender texture. Its creamy consistency helps bind the other ingredients, ensuring a delectable cookie.
Granulated Sugar (1 cup): This sugar not only sweetens the cookies but also contributes to the spread and texture, creating a delightful contrast to the chewy chocolate chips and crunchy nuts.
Brown Sugar (1 cup, packed): Adding moisture and depth of flavor, brown sugar gives the cookies a soft, chewy texture and a hint of caramel. Its molasses content enhances the overall flavor profile.
Eggs (2 large): Eggs act as a binding agent, helping the cookie dough hold together while providing moisture and structure. They also contribute to the cookies’ overall richness.
Vanilla Extract (1 teaspoon): A splash of vanilla extract elevates the flavor, adding warmth and a hint of sweetness that complements the mix-ins perfectly.
All-Purpose Flour (3 cups): The primary structure of the cookies, all-purpose flour provides the necessary gluten to create a satisfying chew. It balances the sweetness of the sugars and the richness of the butter.
Baking Soda (1 teaspoon): This leavening agent helps the cookies rise and spread during baking, resulting in that perfect chewy texture.
Salt (1 teaspoon): A pinch of salt enhances the flavors of the other ingredients, making the cookies taste more balanced and delicious.
Filling Ingredients
Chocolate Chips (2 cups): The star of the show, chocolate chips add indulgence to each bite. Semi-sweet or dark chocolate can be used based on your preference.
Nuts, Chopped (1 cup): Chopped nuts add crunch and richness, providing a delightful contrast to the softness of the cookie. Choose your favorite, whether it’s walnuts, pecans, or almonds.
M&M’s or Other Chocolate Candies (1 cup): These colorful candies not only add sweetness but also a fun visual appeal, making your holiday cookies festive and exciting.
Dried Cranberries or Raisins (1 cup): These fruity additions contribute a touch of tartness and chewiness, balancing the sweetness of the chocolate and sugar.
Together, these ingredients create a cookie that is not only delicious but also a joy to bake during the holiday season. With their delightful combination of textures and flavors, Christmas Kitchen Sink Cookies are sure to be a hit at any holiday gathering!
Why You’ll Love This Recipe
Christmas Kitchen Sink Cookies are the ultimate holiday treat, and here’s why you’ll adore making them. First off, they combine a delightful mix of flavors and textures, making each bite a unique experience. With chocolate chips, crunchy nuts, and chewy dried fruit, these cookies appeal to a variety of taste preferences, ensuring everyone at your gathering finds something they love.
Not only are they delicious, but they’re also incredibly easy to prepare. With minimal prep time and straightforward instructions, even the busiest young professionals can whip up a batch in under an hour. Imagine having fresh, warm cookies ready to share with family and friends during the holiday festivities!
Another reason to love this recipe is its versatility. Feel free to swap out ingredients based on what you have on hand or what you enjoy most. Whether you prefer walnuts over pecans or want to add a splash of cinnamon, these cookies welcome creativity. Plus, they store well, making them perfect for holiday gifting or simply for enjoying throughout the season. So, roll up your sleeves and get ready to bake these wonderful Christmas Kitchen Sink Cookies that will surely brighten your holiday celebrations!
Variations
Christmas Kitchen Sink Cookies are incredibly versatile, allowing you to customize them to suit your taste or dietary preferences. Here are a few delightful variations to consider:
Nut-Free Option
If you have nut allergies or prefer a nut-free treat, simply omit the chopped nuts from the recipe. You can replace them with additional chocolate chips or a combination of seeds like sunflower or pumpkin for added crunch without the nuts.
Healthier Twist
For a healthier version, you can substitute half of the all-purpose flour with whole wheat flour. This small change adds more fiber and nutrients while still delivering delicious cookies. You might also reduce the sugar slightly or use a sugar alternative to lower the overall sweetness.
Flavor Infusions
Add a twist to your cookie’s flavor profile by incorporating spices such as cinnamon or nutmeg, which pair beautifully with the holiday season. A teaspoon of almond extract can also provide a lovely depth of flavor.
Seasonal Mix-Ins
Feel free to adapt the mix-ins based on seasonal availability or your preferences. For instance, during the fall, you might consider adding chopped dried apples or pumpkin spice chips, while in the spring, you could use pastel candies or fresh berries.
These variations not only keep things interesting but also ensure that your Christmas Kitchen Sink Cookies are tailored to your liking, making them perfect for any gathering or personal enjoyment!

Cooking Tips and Notes
When it comes to baking the perfect Christmas Kitchen Sink Cookies, a few tips can make all the difference. First, ensure your butter is softened to room temperature for easier creaming with the sugars. This step is crucial for achieving a light and fluffy cookie texture.
Baking Time and Temperature
Keep an eye on your cookies as they bake. Ovens can vary, so the cookies should be golden around the edges but still slightly soft in the center when you take them out. They will continue to firm up as they cool on the baking sheet, giving you a chewy texture that’s irresistible!
Storage Tips
To keep your cookies fresh, store them in an airtight container at room temperature for up to a week. If you want to enjoy them later, consider freezing the dough in advance. This way, you can bake a small batch whenever the craving strikes—perfect for busy young professionals who love homemade treats without the time commitment!
These practical tips will help ensure your Christmas Kitchen Sink Cookies turn out delicious every time. Happy baking!
Serving Suggestions
Christmas Kitchen Sink Cookies are not only delicious on their own, but they also shine when paired with various accompaniments. Here are some delightful serving suggestions to enhance your cookie experience.
Pair with Beverages
Consider serving these cookies alongside a warm cup of cocoa or a glass of milk. The rich chocolate flavors in the cookies complement the creaminess of milk beautifully, while hot cocoa adds a festive touch. For adults, a spiced holiday tea or even a glass of mulled wine can elevate the experience, making your cookie enjoyment truly special.
Create a Cookie Platter
For gatherings, arrange your Christmas Kitchen Sink Cookies on a decorative platter with other holiday treats. Mixing in some gingerbread cookies or peppermint bark can offer guests a variety of flavors and textures. This colorful display not only looks appealing but also invites everyone to indulge in a sweet treat.
Gift Giving
These cookies make excellent gifts during the holiday season. Package them in festive tins or decorative boxes, and add a handwritten note. Your friends and family will appreciate the thoughtful gesture and the delicious homemade touch. Whether for a neighbor or a holiday party host, these cookies are a heartfelt gift that spreads joy.

Time Breakdown
When it comes to baking Christmas Kitchen Sink Cookies, knowing how to manage your time efficiently is key. Here’s a simple breakdown:
Preparation
Prep Time: 20 minutes
This includes gathering your ingredients, creaming the butter and sugars, and mixing in the dry ingredients.
Cooking/Baking
Cook Time: 12 minutes
Bake the cookies until they are golden brown, allowing them to maintain that chewy texture.
Total
Total Time: 32 minutes
In just over half an hour, you can have a delightful batch of cookies ready to enjoy! To save time, consider prepping your ingredients the night before.
Nutritional Facts
When indulging in Christmas Kitchen Sink Cookies, it’s helpful to know what you’re treating yourself to. Each cookie contains approximately 150 calories, making them a delightful yet moderate treat for the holiday season.
Key Nutritional Information
- Sugar: 10g – Adds sweetness and enhances flavor.
- Sodium: 120mg – Essential for balance, but keep in mind if you’re watching salt intake.
- Total Fat: 8g – Includes saturated and unsaturated fats, contributing to the cookie’s delicious texture.
- Carbohydrates: 20g – Provides energy, with 1g of fiber to aid digestion.
- Protein: 2g – A small amount, but still contributes to your daily intake.
These cookies are a festive indulgence that can fit into a balanced diet when enjoyed in moderation!
FAQ based on ‘People Also Ask’ section
What are Christmas Kitchen Sink Cookies?
Christmas Kitchen Sink Cookies are festive treats filled with a variety of mix-ins such as chocolate chips, nuts, M&M’s, and dried cranberries. They embody the joy of the holiday season, offering a delightful blend of flavors and textures in each bite.
How do I store Christmas Kitchen Sink Cookies?
To keep your cookies fresh, store them in an airtight container at room temperature. They can last for up to one week, making them perfect for enjoying throughout the holiday season or sharing with friends and family.
Can I customize the ingredients in Christmas Kitchen Sink Cookies?
Absolutely! One of the best features of these cookies is their versatility. Feel free to swap out mix-ins based on your preferences, such as using different types of nuts, chocolate, or dried fruits to create your unique version of these festive cookies.
How long does it take to make Christmas Kitchen Sink Cookies?
The total time to make these cookies is approximately 32 minutes, including 20 minutes for preparation and 12 minutes for baking. This makes them a quick and easy treat to whip up during the busy holiday season!
Conclusion to Christmas Kitchen Sink Cookies
Baking Christmas Kitchen Sink Cookies is a delightful way to celebrate the holiday season with friends and family. These cookies, bursting with a variety of mix-ins, are not only incredibly tasty but also customizable to suit your personal preferences. Whether you stick with the classic recipe or experiment with your favorite ingredients, these cookies will surely bring a smile to everyone’s face.
The joy of baking these cookies goes beyond just their deliciousness; it’s about the memories created in the kitchen and the warmth shared during the holidays. As you gather around with loved ones, enjoy the fruits of your labor and the festive spirit that these cookies bring. So, roll up your sleeves, preheat that oven, and get ready for a fun baking adventure!
Don’t forget to share your cookie creations with friends and family, and be sure to save this recipe for future holiday baking. Happy Holidays! 🎄🍪
Print
Christmas Kitchen Sink Cookies
Delicious cookies filled with a variety of mix-ins, perfect for the holiday season.
- Total Time: 32 minutes
- Yield: 24 cookies 1x
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
- 1 cup nuts, chopped
- 1 cup M&M’s or other chocolate candies
- 1 cup dried cranberries or raisins
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- In another bowl, combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
- Stir in the chocolate chips, nuts, M&M’s, and dried cranberries.
- Drop by teaspoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden. Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
Notes
- Store cookies in an airtight container for up to one week.
- Feel free to substitute ingredients based on your preferences.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg

