Ingredients
Scale
- 2 cups fresh cherries, pitted
- 1 cup whipped cream
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup graham cracker crumbs
- 2 tablespoons butter, melted
Instructions
- In a bowl, mix the graham cracker crumbs with melted butter and press into the bottom of a serving dish.
- In another bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth.
- Fold in the whipped cream until well combined.
- Spread the cream mixture over the crust in the serving dish.
- Top with fresh cherries.
- Chill in the refrigerator for at least two hours before serving.
Notes
- Use fresh cherries for the best flavor.
- This dessert can be prepared a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg