Ingredients
Scale
- 2 balls of burrata cheese
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 cup cherry tomatoes, halved
- 1 cup fresh basil leaves
- 2 tablespoons balsamic glaze
- Salt to taste
- Black pepper to taste
Instructions
- Begin by shaping each burrata ball into an ornament shape.
- Prepare the vegetables by dicing the bell peppers and halving the cherry tomatoes.
- Assemble the ornaments by placing the diced vegetables and basil around the burrata.
- Drizzle balsamic glaze over the assembled appetizer.
- Sprinkle with salt and pepper to taste before serving.
Notes
- This recipe can be made ahead of time and stored in the refrigerator until serving.
- Try adding other colorful vegetables for a festive look.
- Prep Time: 20 minutes
- Category: Appetizers
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 ornament
- Calories: 250
- Sugar: 4g
- Sodium: 250mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg