Introduction to Mini Reuben Bites
Mini Reuben bites are a delightful twist on the classic Reuben sandwich, offering all the rich flavors in a bite-sized format that’s perfect for gatherings or a cozy night in. These little sandwiches are not only delicious but also incredibly easy to prepare, making them an ideal choice for time-pressed young professionals who love homemade food. With layers of savory corned beef, creamy Swiss cheese, tangy sauerkraut, and a generous dollop of thousand island dressing, each bite is a burst of flavor that will leave you wanting more.
The beauty of mini Reuben bites lies in their versatility. They can effortlessly transition from a casual appetizer at a party to a comforting snack during a movie night. Plus, with a quick baking time, you can whip up a batch in just over half an hour. Whether you’re hosting friends or simply treating yourself, these mini bites are sure to impress and satisfy.
As we dive deeper into the key ingredients, you’ll discover how each component contributes to the overall taste and texture of this beloved appetizer.
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Mini Reuben Bites
Delicious bite-sized mini Reuben sandwiches packed with flavor and perfect for any party.
- Total Time: 35 minutes
- Yield: 24 bites 1x
Ingredients
- 12 rye bread squares
- 8 ounces corned beef, sliced
- 8 ounces Swiss cheese, sliced
- 1 cup sauerkraut, drained
- 1/4 cup thousand island dressing
- 4 tablespoons butter, melted
Instructions
- Preheat the oven to 375°F (190°C).
- On a baking sheet, layer half of the rye bread squares.
- Top each square with a slice of corned beef, Swiss cheese, and a spoonful of sauerkraut.
- Spread a little thousand island dressing on each.
- Cover with the remaining bread squares.
- Brush the tops with melted butter.
- Bake for 15-20 minutes until golden brown and the cheese has melted.
- Serve warm with extra dressing on the side.
Notes
- These can be made ahead of time and baked just before serving.
- Feel free to customize the ingredients to your liking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg